Peppermint Crisp dessert

 

Peppermint Crisp dessert










Ingredients


3 peppermint crisp chocolate

1 can of caramel treat

1packet of tennis biscuits

500ml of fresh cream


Instructions


1.Place the tennis biscuits in rows at the bottom of a dish


2.Place the caramel in a mixing bowl and whisk until smooth.


3.In a separate bowl ,whisk the cream until thick.


4.Add whipped cream and 1 grated peppermint chocolate to the caramel mixture and mix.


5.Spread the mixture over the tennis biscuits


6.Keep layering until the dish is full.


7.Sprinkle grated peppermint chocolate over the top and put it in the fridge for 2 hours until set.


Enjoy

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