Chocolate cake recipe

INGREDIENTS

2 cups of flour

2 tablespoons of cocoa powder

1 cup of sugar

1/2 teaspo salt

2 teaspoons of baking powder

1/2 cup of cooking oil

2 eggs

1/2 a cup of milk

1 cup of hot water

2 spoons of vanilla essence or chocolate essence

 

Method

Preheat oven to 180°C

Soft your flour and cocoa powder

Mix all your dry ingredients

On the dry ingredients add all wet ingredients except for the hot water.

Mix well ,your batter will be stiff as there is cocoa to loosen it up add hot water.

Stir until everything is incorporated.

Do not overmix